Mcdonald

System wide sales. They operate over 30,000 restaurants, around 420,000 workers In to a greater extent than 100 countries on six continents. McDonalds sells various com/%EF%BB%BFhome-cooked-meals-vs-fast-food/fast food Items and soft drinks including, burgers, chicken, salads, fries. Breakfast meals and ice weft and etc. Objectives 1. To be able to serve well to clients by providing ruff quality of food and service. 2. To increase the business capacity to produce more foods or provide dampen or greater service, 3. To become better public renders of fast food. 4. To become greater brand name and Image that will Increase more franchises. 5.To be a social obligated company and provide good returns to sh atomic number 18holders. mickle and Mission Statement Vision Statement To be the worlds best quick service restaurant experience. beingness the best means providing outstanding quality, service, cleanliness, and value, so that we make every customer in every restaurant smile. Mi ssion Statement To be our customers preferent place and way to eat. Our worldwide operations have been aligned around a global strategy called the Plan to Win centering on the five basics of an exceptional customer experience People, Products, Place, Price and Promotion.We are committed to Improving our operations and enhancing our customers experience. External Audit Opportunities I Threats I 1. Growth of the fast food industry. 2. Expansion in other countries, particularly in Latin America, China, and other Asian countries. 3. Increasing trend on healthy food/ products (Especially low-down calorie products) approved by FDA. 4. Low price food that will attract to the customers. 5. Freebies and Discounts. 6. Conversion of other quick-service restaurants into franchises. 7. to a greater extent playgrounds for the children in more restaurants. (should be enough space for that).